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Thanksgiving Canning Class with Master Preserver Pam Lillis
Wakeman Town Farm
Westport, CT
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Thanksgiving Canning Class with Master Preserver Pam Lillis
Join us for a class specifically designed to teach you to make two take-home recipes that can be used as either the perfect accompaniment to your Thanksgiving turkey, great hostesses gift, or a condiments on sandwiches the day after Thanksgiving!

Sweet & Spicy 3 Fruit Chutney  
(includes cranberries )
(1/2 pint)

Homemade Apple Pie Filling with Bourbon*. Just add to pastry crust or.. better yetmake a cobbler!  (1 quart)

This class includes all the instructions for canning the produce and recipes of Fall safely and deliciously

* the Bourbon is non-alcoholic when cooked


Wakeman Town Farm (View)
134 Cross Highway
Westport, CT 06880
United States



Minimum Age: 16
Kid Friendly: Yes!
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!


Owner: Wakeman Town Farm
On BPT Since: May 16, 2014
Wakeman Town Farm
203 557-6914

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